![]() This fire can be used for baking, though it is not as efficient as a reflector oven (which is has a metallic reflecting surface and often surrounds the item. The logs on top are spaced close enough together such that a pot, pan, or Dutch oven can be placed on them. ![]() Two of these fires must be cooking fires. Lay five different kinds of fires and know their uses. Lay five different kinds of fires and know their uses.1. Requirements annotated with the symbol are from the North American Division edition.ฤก. Requirements annotated with the symbol are from the General Conference edition. The Fire Building & Camp Cookery Honor is a component of the Wilderness Master Award Know how to properly and safely handle food, dispose of trash and garbage, and wash your gear. Make up a supply list of items that will be needed to prepare the above six meals. The remaining five meals may be made up of any type of food: canned, fresh, frozen, or dried. The meal should not need cooking but should be nutritious.b. A breakfast, lunch, or supper good for a trail hike where light weight is important. Showing knowledge of proper nutrition and food groups, make up a complete and balanced menu for six camping meals. Why is it important to keep your cooking and eating utensils clean? Know ways to keep your food and utensils safe from animals and insects. Know one method of keeping food cool while camping other than with ice. Demonstrate simmering, boiling, frying, baking bread on a stick, aluminum foil baking, reflector oven baking. Demonstrate ability to start fire on a rainy day or in the snow.7. Show how to correctly and safely cut and split fire wood. Start a fire with one match and keep it going for at least ten minutes. Show correct techniques for starting a fire. Safely make wood shavings or fuzz sticks.
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |